You'd get our last episode of AROYA Office Hours, where we answered your crop steering questions, live and in-person, for the very first time. While our producer might still hate us for the surprise sesh with Jason, Seth, Kaisha, and Mandy, we think you'll agree—this was one 🔥 episode filled with a ton of new cultivation topics to learn about, like genetics, fox-tailing, and the story behind the partnership with AROYA and Ramsey Nubani.
Keep reading for some fun nuggets we pulled from episode thirty-eight, along with the full video!
“I always say that horticulture’s an art and a science, and you're not really an artist so much as an artisan. You need to be able to produce quality work repeatedly every time when we're talking about cloning and vegging. So yes, there's art, but that skill level's very, very important in maintaining consistency.” -- Seth Baumgartner
“When we approach crop steering, it's a balance between how much product and how quality a product.” -- Jason Van Leuven
“Everyone knows it's a lot harder than just throwing some seeds on the ground and coming back in a few months, and it's always gonna be that way.” -- Seth
“When we think about improving processes, if we are getting a fast start, it's gonna translate all the way throughout that plant life cycle.” -- Jason
“It's just farming.” -- Jason
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